CANDY MAKING CLASS

You can host or be a part of a candy making class.  You will get hands on instruction and experience in making all my favorite candies.  You will see the process, learn tips and how to fix problems as you help make each candy.  After taking the class, you will have the confidence and knowledge to make a wide variety of candies.

The classes are available for scheduling Mon.-Sat. from Oct. 1st - April 30th.  I teach the classes in my home.  You can make arrangements to have classes taught at other locations in the following areas: Southeast Idaho, Salt Lake City or Vernal Utah and their surrounding areas.

If you are interested in hosting a class, go to my contact page and e-mail me to arrange a time.  

If you are interested in participating in a class you may also contact me by e-mail and I'll inform you of   classes that are scheduled.

                 CANDY MAKING CLASS (PARTY)

   After taking this class, you will have the knowledge and confidence to make homemade chocolates and candy.   This is a hands-on class where you are involved in making the candy.  I will guide you step by step through the process.  You will learn various tips to ensure success and also how to fix problems you may have.

The class is takes 2 days and lasts 3 hours each.  I provide all the ingredients and recipes for the candies we will make.  You will take home the candy that you have made, to enjoy and share with your family. 

CLASS AGENDA

DAY 1: You will learn what equipment you need and how to calibrate a thermometer.  We will then make 2 different FONDANTS (melted cordial & cream fondant).  You can make any kind of CREAM CENTERS and CHERRY CORDIALS with these fondants.  We will then make CARAMEL, which will be used to make CARAMEL PRETZELS.  We will make TRUFFLES, TOFFEE, and BUTTERFINGERS.  We will learn how to roll the fondant by making FRESH BERRY CORDIALS. We will prepare all the centers for dipping.

DAY 2:  You will learn how to hand-dip with real chocolate.  You will learn tips to avoid blooming (white streaks in chocolate).  You will hand-dip your centers.  You will learn how to make BUTTER MINTS and take home all the candy you have made.

HOSTING A CLASS

You can earn rewards by hosting a class.  The class is taught at my house and is $35.00 per person.  If I travel to a different location to teach the class, it is $45.00 per person.

The host’s responsibility is to arrange a class time with me and get 15 participants.  The money must be collected and paid in advance. 

HOST REWARDS

The host has no charge for her class fee and can earn products for each class hosted.

1^st class:  Host receives choice of (utensil package, candy making book, 10 lb. Brick of chocolate, or candy making DVD set).

2nd class:  Host receives choice of any of above products or 8 qt. Pressure cooker or 18”x18” marble board.

3^rd class:  Host receives (one product from the 1^st class selection & one from the 2ond class selection) or a 26”x26” marble board